tag:blogger.com,1999:blog-12079088.post1139852673581121640..comments2023-10-30T05:30:14.873-07:00Comments on I'm a OK guy: Have I told you latelyI'm a OK guyhttp://www.blogger.com/profile/11843155822153452980noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-12079088.post-30192917234464483712017-04-20T11:47:42.517-07:002017-04-20T11:47:42.517-07:00Long range snow balls coming your way... :-)Long range snow balls coming your way... :-)Valley Woodworkerhttps://www.blogger.com/profile/07322487171914484954noreply@blogger.comtag:blogger.com,1999:blog-12079088.post-69508234021565130722017-04-20T06:49:51.467-07:002017-04-20T06:49:51.467-07:00Bob,
I have some white paper Japanese knifes I fe...Bob,<br /><br />I have some white paper Japanese knifes I feel the same about. <br /><br />BTW, mid-90s yesterday, I expect today it will be in the same range or higher. Summer is here, our Saguaro is blooming, the Palo Verde has been filling the pool with flowers for a couple of weeks now, and the Dove are doing it on the patio fence....Nope, last I looked no snow in the gully Summer must be here :-). <br /><br />kenI'm a OK guyhttps://www.blogger.com/profile/11843155822153452980noreply@blogger.comtag:blogger.com,1999:blog-12079088.post-14844336174799772692017-04-20T06:32:53.293-07:002017-04-20T06:32:53.293-07:00Ralph,
I know it will not happen.....Too many peo...Ralph,<br /><br />I know it will not happen.....Too many people have been sold a bill of goods that heavy is better and thick is best. Good marketing, and there are a hell of a lot more folks out there with more money than knowledge than the other way around.<br /><br />kenI'm a OK guyhttps://www.blogger.com/profile/11843155822153452980noreply@blogger.comtag:blogger.com,1999:blog-12079088.post-47429487734489501302017-04-20T04:00:35.140-07:002017-04-20T04:00:35.140-07:00Add me to the list of someone making that plane or...Add me to the list of someone making that plane or just the iron.<br />Bob, no snow here at all.Ralph Boumenothttps://www.blogger.com/profile/10606484453109932074noreply@blogger.comtag:blogger.com,1999:blog-12079088.post-68629022829770392382017-04-20T02:55:35.370-07:002017-04-20T02:55:35.370-07:00Agreed, i dont care at all for A2 blades neither, ...Agreed, i dont care at all for A2 blades neither, a pain to sharpen. Much, much prefer good old carbon steel O1, which also is hard to beat for taking a wicked sharp edge. Similarly in my kitchen, our long favorite kitchen knife is a New Old Stock 1933 French knife that LV unearth years ago (90s)<br />Love the edge on it, but of course being carbon steel, you jave to religiously keep it clean or it will darken quickly. It beats my modern SS knives any day, and i love the handle shape. LV made a new modern copy of it, which i bought, but the steel is more modern SS and it never became a favorite and I gave it away....<br />Long live good old carbon steel edge tools<br /><br />Bob, who woke up to snow this AM...arhhhhhhggggValley Woodworkerhttps://www.blogger.com/profile/07322487171914484954noreply@blogger.com